LUNCH

Lunch

MENUS

SUNDAY BRUNCH DINNER DESSERTS CHILDREN’S CHILDREN’S BRUNCH BEER, COCKTAILS & WINE LIST

Please note: Coquette places a small charge on all take out orders to help us continue to use environmentally friendly and microwave-safe packaging where possible. Thank you for your help!

les hors d’oeuvres

  • ESCARGOTS

    parsnip purée, roasted mushrooms, shallots, vol-au-vent, garlic herb butter

    11

  • SHRIMP COCKTAIL

    six jumbo shrimp, cocktail sauce, lemon ... gf

    14

  • TRUFFLE FRITES

    herbs, truffle oil & pecorino .... v, gf

    9

  • WARM BRIE BISCUITS

    cranberry apple preserve, local wildflower honey ... v

    10

  • FRIED BRUSSELS SPROUTS

    bacon lardons, pearl onions, orange sherry vinaigrette, crème fraîche ....... gf

    12

  • POTATO CROQUETTES

    gruyère, tomato aioli .... v

    8

Charcuterie

  • CHARCUTERIE

    cheese, meat, pickles, preserve, toast | changes weekly

    26

Les Salades

  • CHICKEN PAILLARD

    bibb lettuce, haricots verts, shallots, bacon lardons, toasted pistachios, pistachio vinaigrette..... gf

    15

  • FIELD GREENS

    baby mixed greens, shaved fennel, shaved carrots, cherry tomatoes, french vinaigrette ….. v, gf

    9

  • TUNA NICOISE*

    fingerling potatoes, baby mixed greens, egg, white anchovies, haricots verts, heirloom tomatoes, niçoise olives, capers, dijon vinaigrette ….. gf

    21

Les Soupes

  • FRENCH ONION

    croûton, gruyère

    10

  • SOUP DU JOUR

    8

Les Crepes

  • SEAFOOD CRÊPE

    sea scallop, shrimp, lump crab, spinach, tomato, lobster cream sauce

    24

  • VEGETABLE CRÊPE

    farm fresh seasonal vegetables… v

    18

LES OEUFS

  • QUICHE LORRAINE

    bacon, ham, caramelized onions, petite mesclun salade

    15

  • QUICHE DU JOUR

    chef's daily choice

    14

LES FRITES

  • STEAK FRITES*

    creekstone farms ny strip, maître d’hôtel butter, blue cheese steak sauce, port wine demi-glace | substitute filet*...... add 15

    34

Les Sandwiches

  • CROQUE MONSIEUR

    ham, gruyère, pain batard, sauce mornay

    14

  • CROQUE MADAME*

    ham, gruyère, sunny-side up egg, pain batard, sauce mornay

    15

  • GRILLED CHICKEN ON CIABATTA

    herb aioli, pickled fresno peppers, provolone, frisée

    16

  • STEAK SANDWICH*

    grilled sirloin, frisée, fontina, pickled onion, horseradish aioli on ciabatta

    19

  • LE COQUETTE BURGER*

    steak burger, brie, bacon, caramelized onions, sunny-side up egg, croissant, frites….. | substitute raclette .....+2

    19

Les Petit Plats

  • BOEUF BOURGUIGNON

    bacon lardons, pearl onions, mushrooms, egg noodles

    20

  • CITRUS-DUSTED KVARØY SALMON*

    boulangère potato, braised baby broccolini, pinot noir beurre rouge ...... gf

    18

Sides

  • MAC & CHEESE ….... v

    9

  • pomme purée ….... v, gf

    6

  • FRITES

    hand-cut fries ….... v, gf

    6

  • BOULANGÈRE POTATO

    … v, gf

    6

  • SAUTÉED HARICOTS VERTS

    ….... v, gf

    6
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MIDDAY

MIDDAY

Midday menu offered on Sundays from 3PM-4PM.

Les Hors d'oeuvres

  • FIELD GREENS

    baby mixed greens, shaved fennel, shaved carrots, cherry tomatoes, french vinaigrette ...... v, gf

    9

  • ROASTED BEET “CARPACCIO”

    goat cheese “anglaise”, pecan dust, herb oil, arugula ... gf

    11

  • FRENCH ONION SOUP

    croûton, gruyère

    10

  • FRIED BRUSSELS SPROUTS

    bacon lardons, pearl onions, orange sherry vinaigrette, crème fraîche ....... gf

    12

  • SHRIMP COCKTAIL

    six jumbo shrimp, cocktail sauce, lemon ... gf

    14

  • WARM BRIE BISCUITS

    cranberry apple preserve, local wildflower honey .... v

    10

  • POTATO CROQUETTES

    gruyère, truffle aioli .... v

    8

  • CHARCUTERIE BOARD

    cheese, meat, pickles, preserve, toast, changing weekly

    26

  • TRUFFLE FRITES

    herbs, truffle oil & pecorino

    9

les entrées

  • QUICHE LORRAINE

    bacon, ham, caramelized onions, petite mesclun salade

    15

  • QUICHE DU JOUR

    14

  • STEAK FRITES*

    creekstone farms ny strip, maître d’hôtel butter, blue cheese steak sauce, port wine demi-glace | substitute filet*...... add 15

    34

  • LE COQUETTE BURGER*

    steak burger, brie, bacon, caramelized onions, sunny-side up egg, croissant, frites…..….. 19 substitute raclette .....+2

    19

  • SEAFOOD CRÊPE

    sea scallops, shrimp, lump crab, spinach, tomato, lobster cream sauce

    24
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